Maffucci, Ali. Inspiralized: Turn Vegetables into Healthy, Creative, Satisfying Meals. NY: Clarkson Potter/ Publishers. 2015.
Clean eating takes on a whole new look in Inspiralized. Turning ordinary vegetables, and even fruits, into pasta-tasting meals full of nutrition, Ali Maffucci shares her skills, recipes, knowledge and inspiration. Using the newest cooking craze, spiraling, this creative cookbook takes healthy to a new form…
A PENNY FOR MY THOUGHTS:
Interested in this new technique, as well as referred to the book by a fellow-friend-blogger, Inspiralized makes eating healthy and clean a new venture, with room to personalize. Though new to some of the ingredients and combinations, I am intrigued enough to try them. Though skeptical of the pasta-tasting creations at first, I am now convinced of this trend, especially as a novel way to eat more vegetables. Full of recipes, pictures, personal stories and easily followed directions, this book may not be for everyone but is definitely worth a try. With a tool to spiralize, from expensive gadgets to affordable tools, the recipes are attainable, tweak-able, and actually quite enjoyable.
4 (out of 5) pennies
*I received a complimentary copy of Inspiralized from Blogging for Books for my honest review*