Wilson, Joy. Homemade Decadence: Joy the Baker. New York, NY: Clarkson Potter/ Publishers. 2014.

SUMMARY:
Full of mouth-watering treats made from scratch, Homemade Decadence shares recipes for brunch, cookies, pies, cobblers, cupcakes, ice cream, brownies and layer cakes. Accompanied by beautiful photography of each recipe, this irresistible cookbook keeps it real. Ingredients are basic, instructions are thorough and the results are scrumptious! A gorgeous book to devour!

A PENNY FOR MY THOUGHTS:
I couldn’t wait to receive my copy of Homemade Decadence in the mail to review. Not only did I find a new favorite cookbook but also a new blog to follow (who doesn’t love desserts?). Stunning photography coupled with 125 complete recipes for all kinds of treats…perfect for keeping and giving. Almost a coffe-table book, it could be enjoyed as a hostess gift, a wedding present or just to treat yourself! Written by award-winning blogger Joy-the-Baker, this book is sure to be relished and reveled in again and again. Though not necessarily the lowest in calories, if eaten in moderation, these recipes will be sure to delight as we all need to indulge sometimes!

RATING:
5 (out of 5) pennies

*I received a complimentary copy of Homemade Decadence from Blogging For Books for my honest review*